by Sandeep | Sep 5, 2024 | Jainism Education
Das Lakshan is an annual holy event for Digamber Jains and is usually celebrated in August or September during Bhadrapad Month's Shukla Paksha. What is Das Lakshan festival? Digambers celebrate Das Lakshan maha parva for ten days. In this festival, people try...
by SJ | Nov 16, 2023 | Recipe
Recipe by Itisha Jain Vegan Paan mini Cup Cake | Eggless Indian Paan Cake Ingredients • 1 cup Whole wheat flour • 1 tsp baking powder • 1/2 tsp baking soda • 3 to 4 fresh betel leaves for the paste • 160 ml almond milk or oat milk • 2 tsp vinegar or apple cider...
by SJ | Nov 11, 2023 | Recipe
Submitted by Itisha Jain – Credit: Piyasi Dadia Ingredients ◦ 4 fresh Pan leaves ◦ 1/2 cup condensed milk ◦ 1 cup desiccated Coconut ◦ 2 tbsp coconut for ◦ 1/2 cup Almond flour ◦ 1/2 tsp Elaichi powder (cardamom powder) ◦ 1/4 cup Gulkand (Rose Petal paste) ◦ 2...
by SJ | Oct 27, 2023 | Recipe
Recipe by Itisha Jain: A perfect healthy dessert to enjoy in wonderful Florida weather. Ingredients ◦ 2 tbsp chia seed ◦ 2 cup Fresh mango or frozen mango pulp, make pulp with very little water ◦ Cubbed mango for topping ◦ Soaked nuts like almond , walnuts, dates...
by SJ | Oct 25, 2023 | Recipe
Recipe by: Itisha Jain Looking for a healthy yet tasty snack, look no further than Zucchini appe Ingredients: ◦ 2 cup suji (semolina) ◦ 1 cup yogurt (home made preferred) ◦ 1 zucchini fine grated ◦ 2 green chilli finely chopped ◦ 1 cup water + 1 cup extra water ◦ Salt...
by SJ | Oct 22, 2023 | Recipe
Recipe By: Sapna Gandhi Shakkar para is a crispy, sweet, diamond shaped Indian snack that is usually made during the festivals of Diwali and Holi. Ingredients: Wheat flour – 2 cups Gud,Sugar mixed in 3/4 cup water Oil – 3 tbsp pinch of salt Directions Mix...
by JcsfAdmin | Nov 14, 2022 | Uncategorized
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